Bunch of semi-sweet chocolate chips (enough to cover a 9 x 9)...
splash of peppermint liqueur
---> melt, mix, freeze
Bunch of white chocolate
Smushed up candy canes
---> melt, mix, pour on brown, freeze
Break into pieces... Mmmm...
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December 7, 2008
Raspberry Truffle Fudge
http://allrecipes.com/Recipe/Raspberry-Truffle-Fudge/Detail.aspx
Didn't make layers - just mixed it all together:
6 100g bars chocolate (4 milk, 2 dark)
about a cup semi-sweet chips
can of sweetened condensed milk
1/2 cup whipping cream
about 1/2 c seedless raspberry "jam" (isn't seedless jam = jelly?)
a bit of vanilla
cooked it for a bit... stuck it in a 9 x 9... fridgify... roll into truffles... SUPERGOOD... nice with cocoa powder...
Didn't make layers - just mixed it all together:
6 100g bars chocolate (4 milk, 2 dark)
about a cup semi-sweet chips
can of sweetened condensed milk
1/2 cup whipping cream
about 1/2 c seedless raspberry "jam" (isn't seedless jam = jelly?)
a bit of vanilla
cooked it for a bit... stuck it in a 9 x 9... fridgify... roll into truffles... SUPERGOOD... nice with cocoa powder...
Dark Truffles
http://allrecipes.com/Recipe/Tempting-Truffles/Detail.aspx
1 (big) block dark callebaut
1/4 c icing sugar
skipped the nuts...
hard to work with - either too hard or too soft... good texture
1 (big) block dark callebaut
1/4 c icing sugar
skipped the nuts...
hard to work with - either too hard or too soft... good texture
Eggnog Fudge
http://www.recipezaar.com/Easy-Christmas-Eggnog-Fudge-No-Thermometer-79213
changes:
2 1/2 cups sugar
1/3 block of callebaut white
12 regular marshamallows
skipped the nuts...
changes:
2 1/2 cups sugar
1/3 block of callebaut white
12 regular marshamallows
skipped the nuts...
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