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October 5, 2008

Fall is here

Buttery Dinner Rolls

1 egg
1/4 cup water
1/2 cup milk
4 tablespoons sugar
2 teaspoons dry yeast
2 1/4 cups bread flour
1 tsp salt
4 Tbsp butter -- (1/2 stick) melted
  1. Heat milk and water to 90 F in microwave.
  2. Add ingredients to bread pan in order shown. Drizzle melted butter over flour.
  3. Select dough cycle.
  4. After first rise, punch down and form rolls. Place on greased baking sheets, cover with plastic wrap and rise until doubled.
  5. Brush with butter/egg wash if desired
  6. Bake at 350 for 10-20 minutes
Makes 12 rolls
fixed from http://www.bread-bakers.com/archives/recipe/text/b4q96-1.txt


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