Allrecipes: http://allrecipes.com/recipe/white-bean-chicken-chili/
3 chicken breasts, rubbed with spice
Oil
1/2 onion, diced
1 clove garlic
1 can chicken broth
1 bottle Herdez salsa verde
6 Roma tomatoes, diced
1 tsp oregano
2 tsp cumin
1 tsp ancho chile powder
1 jalapeño
1 can navy beans
1 can Romano beans
1 1/2 ish cups frozen corn
1. Fry chicken, onion, garlic for a few minutes
2. Add the next bunch of stuff, simmer a bit
3. Pull out the chicken breasts and shred
4. Add back, with beans and corn
5. Cook a bit more (while waiting for the cornbread to be done)
6. Serve with cornbread
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