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July 20, 2008

Slow Cooker Jambalaya

1 chicken breast
2 smokies

boil

1/2 green pepper
1/2 red pepper
some onion
some celery
1 can tomato paste
1 can whole tomatoes
1 tbsp. garlic stuff - too much
1 tbsp. chili powder
some thyme
a little cayenne
3/4 c chicken stock

morning:
shrimp
cajun seasoning (should have gone in earlier)


http://allrecipes.com/Recipe/Jambalaya-II/Detail.aspx

http://www.slowandsimple.com/Jambalaya-r-508.html

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